Smell Test - Real paneer has a mild, milky aroma, while fake paneer may have a sour or chemical-like smell.
Texture Check - Genuine paneer is soft and grainy, while adulterated paneer feels rubbery and hard.
Water Test - Drop a piece of paneer in hot water. If it melts or becomes slimy, it may be impure.
Iodine Test - Add a drop of iodine solution to paneer. If it turns blue, starch has been added, making it fake.
Taste Test - Pure paneer tastes creamy and fresh, while fake paneer may have a bitter or soapy taste.
Boiling Test - Real paneer stays firm when boiled, while fake paneer breaks down or becomes too soft.
Next: 10 super nutritious and unique dishes made with cucumbers
Find out More..