Easy recipe for chocolate chip cookies

In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth and fluffy.

Beat in the eggs one at a time, then stir in the vanilla extract.

In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, mixing until combined.

Fold in the chocolate chips evenly into the cookie dough and Drop rounded tablespoons of dough onto the prepared baking sheets.

Bake for 9-11 minutes or until the edges are golden brown.