Start with the pizza dough by combining flour, yeast, warm water, olive oil, and a pinch of salt.
Add your favorite toppings, such as fresh vegetables, meats, and cheeses. Preheat your oven to 475°F (245°C).
Knead the mixture until a smooth dough forms, then let it rise until doubled in size.
Preheat your oven to 475°F (245°C) and Transfer the pizza onto a preheated pizza stone or baking sheet.
Bake until the crust is golden and the cheese is melted and bubbly and Slice and savor your delicious homemade pizza straight from the oven.
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