Copper is a natural antimicrobial metal, effectively kills harmful bacteria in water and is a good heat conductor, making it ideal for cooking food.
It improves digestion, boosts immunity, reduces inflammation, increases energy levels, makes healthier skin and hair.
Avoid storing lemon juice as it reacts with copper, leaching into stored water or food, potentially causing toxic effects if consumed in large portion
Moreover, use it as a cleaning tool, mix lemon juice and salt, rub onto copper vessel surface, rinse thoroughly with water, and dry with a clean cloth
To maintain shine of a copper vessel, wash with warm, soapy water, avoid harsh detergents or abrasive scrubbers & regularly polish with a soft cloth.
Next: Why are Indian TV cartoons declining?
Find out More..